Comments on: Vegan Pumpkin Donuts [Gluten Free too]

By: Sandee

Sandee — Sun, 27 Oct 2024 18:17:58 +0000

In reply to Rosa. OK, Thank you! I will let you know if I try it and it works out.

By: Rosa

Rosa — Sun, 27 Oct 2024 14:06:53 +0000

In reply to Sandee. I have not tested the donuts with buckwheat or rice flour, so I cannot recommend it.

By: Rosa

Rosa — Sun, 27 Oct 2024 14:06:21 +0000

In reply to LouAnn. This may affect the wet/dry ratio, however, date sugar should work well.

By: Sandee

Sandee — Sat, 26 Oct 2024 17:35:10 +0000

Can buckwheat flour or rice flour be subbed for oat flour?

By: LouAnn

LouAnn — Sat, 26 Oct 2024 17:07:29 +0000

Can date paste be subbed for the coconut sugar?

By: Rosa

Rosa — Fri, 28 Apr 2023 12:57:41 +0000

In reply to Debra. You're welcome Debra, glad you enjoyed them. :)

By: Debra

Debra — Thu, 27 Apr 2023 22:36:26 +0000

This recipe came out amazing. Perfect flavour and texture. Glaze gave just enough sweet
Thankyou

By: Rosa

Rosa — Mon, 31 Oct 2022 12:52:26 +0000

In reply to Heather. Thrilled you enjoyed them Heather! Thanks very much for taking the time to leave a review. :)

By: Heather

Heather — Sat, 29 Oct 2022 17:50:06 +0000

Absolutely delicious!!! 😋🤤😋🤤 I was too impatient to wait for them to cool completely to do the glaze but they were delicious without it. My husband and I ate the whole dozen between the two of us in one sitting. 🫢😬😳 Will definitely make these again.

By: Rosa

Rosa — Fri, 19 Nov 2021 13:17:38 +0000

In reply to Rita. Hi Rita, mashed banana or cooked and mashed sweet potato would work, but you'll notice a slightly different flavour.